Dried lemon peels and orange pieces add a citrus twist to the traditional Earl Grey Tea making it a fantastic alternative to savour and enjoy. High quality tea is used providing a wonderful piquant flavour that when combined with a quality bergamot oil and citrus flavours has a full bodied finish. Beautifully refreshing and certainly one we think the Duchess would have approved of.
- INGREDIENTS:
- Black Tea, Orange Pieces, Cornflower and Rose petals, Lime Leaves and Natural Flavours
- ORIGIN:
- Dimbula (Sri Lanka), Anhui (China), Seville (Spain), Tuscany (Italy). Grown: (5000), (6500) and (2000) ft above sea level.
- CAFFEINE:
- Approx between 27- 35mg per cup
- LEAVES:
- Orthodox Orange Pekoe (OP)
- AROMA:
- Earl grey bergamot with citrus notes
- COLOUR:
- Bright and coppery
- TASTE:
- Excellent Earl Grey taste accented with piquant lemon
- WELL BEING:
- Invigorating
- MENU GUIDE:
- Popular
- FLAVOUR:
- Floral
- FLAVOUR:
- Lemon
- FLAVOUR:
- Citrus
- STRENGTH:
- Medium Bodied
- CAFFEINE CONTENT:
- Moderate
- HARMONISATION CODE < 3Kg:
- 0902300000
- HARMONISATION CODE > 3Kg:
- 0902400000
