Private Label Decaffeinated English Breakfast Tea. Introduce your brand’s customers to the refined taste of a decaffeinated tea crafted from high-quality Flowery Pekoe (FP) tea leaves sourced from the lush plantations of Travancore, South India. This premium tea undergoes a natural CO₂ decaffeination process that preserves its full-bodied flavour and delicate floral notes, offering a satisfying and balanced brew with less caffeine.
Decaf English Breakfast Tea 16Kg - Private Label
Full bodied, wholesome taste with fruity notes. | |
Luxury Decaffeinated (CO2) Black Tea. | |
South India. | |
3-7 Mins 1/Cup 100°C | |
Lead time - please allow 12-16 days |
Tea Facts
- Ingredients: Luxury Decaffeinated (CO2) Black Tea
- Leaves: Orthodox Flowery Pekoe (FP).
- Latin/ Botanical Names: Camellia sinensis.
- Grown: Travancore Region, South India. 4500 - 5500 ft above sea level.
- Aroma: Floral and light.
- Infused Colour: Tending bright.
- Caffeine: Decaffeinated - around 2-5 mg per 250ml cup
- Harmonisation Codes: <3Kg 0902300000 >3Kg 0902400000
Serving Guide
- Tea Menu: Very Popular
- Per 250ml Cup: 1 heaped teaspoon (approx. 3g)
- Water: Use freshly filtered, boiling water. Pour over leaves.
- Brewing Time: 3 – 7 minutes; we prefer 5 minutes for full flavour.
- Milk & Sugar: You can add milk, sugar, honey or lemon to suit taste preferences.
Health Benefits
- Protection: Decaffeinated black tea contains significant amounts of antioxidants that are beneficial for overall health and might help prevent certain cancer types.
- Heart: While the decaffeination process lowers polyphenols and antioxidants present in the leaves, they are still sufficient to benefit heart health.
- Digestion: Decaffeinated black tea can aid in digestion and reduce stomach upsets.
- Mind: Decaffeinated black tea provides great hydration without increasing alertness, so it is good for those who have trouble sleeping.