A whole leaf tea, Pouchong is classed between an Oolong tea and Green tea. It has a more mellow taste than Oolong tea yet stronger than Green tea. Also known as Wen Shan Pouchong Tea the leaves contain a deep green curl that produces a light golden green liquor and a mild aroma with a delicate flavour. Pouchong tea is only slightly oxidised, between 8 and 10 % and the process involves solar withering, indoor withering, panning, rolling and then drying for the finished tea.
- INGREDIENTS:
- Premium Pouchong Tea
- ORIGIN:
- Pin Lin, Taiwan. Grown: 1650 - 2640 ft above sea level.
- CAFFEINE:
- Approx between 20 - 30mg per cup
- LEAVES:
- Whole leaf hand picked oolong tea. Slightly fermented (oxidised) between 8 -10%. solar and indoor withered, panned, rolled and dried.
- AROMA:
- Mild slightly vegetal aroma
- COLOUR:
- Light golden green liquor
- TASTE:
- Lighte delicate taste with smooth finish
- WELL BEING:
- Refreshing
- FLAVOUR:
- Delicate
- FLAVOUR:
- Slightly Mellow
- STRENGTH:
- Light Bodied
- CAFFEINE CONTENT:
- Low
- HARMONISATION CODE < 3Kg:
- 0902300000
- HARMONISATION CODE > 3Kg:
- 0902400000
