Teas from six estates across three growing regions have been used to create the Balmoral Blend, inspired by some of Scotland’s historic tea pioneers (Robert Bruce, James Taylor and Robert Fortune).
The blend balances robust teas from the verdant banks of the Brahmaputra river in Assam, with the briskness of high grown leaf from Nuwara Eliya, Sri Lanka and smooth, subtly nuanced Keemun leaf from Anhui, China. The diversity of each individual tea fulfils a role in the Balmoral Blend providing a wonderful, unique, rich and refreshing cup of tea.
Available as both loose leaf or in bio degradable, pyramid teabags.
- INGREDIENTS:
- Luxury Black Tea
- ORIGIN:
- India (Assam), Sri Lanka (Nuwara Eliya), China (Anhui Province)
- CAFFEINE:
- Approx between 27- 35mg per cup
- LEAVES:
- Blend of Flowery Broken Orange Pekoe (FBOP) and Broken Pekoe #1 (BP1), CTC and Orthodox
- AROMA:
- Wholesome full tea notes
- COLOUR:
- Reddish Brown
- TASTE:
- Full round bodied taste with yielding a slightly mellow astringency - great with milk
- WELL BEING:
- Refreshing
- WELL BEING:
- Calming
- FLAVOUR:
- Slightly Mellow
- STRENGTH:
- Full Bodied
- CAFFEINE CONTENT:
- Moderate
- HARMONISATION CODE < 3Kg:
- 0902300000
- HARMONISATION CODE > 3Kg:
- 0902400000
