The English Breakfast Tea (Light)* is a great blend of high-quality tea leaves from Sri Lanka, Kenya, and Nilgiri. Each biodegradable pyramid tea bag has 3g of perfectly blended tea in it, so you can enjoy any time of the day and know that there is enough tea to make a great cup of tea even in bigger cups or a small teapot for one. Sri Lankan, Kenyan, and Niligiri (South Indian) teas are combined to make a bright and coppery blend. It's not as dark in colour as our stronger English Breakfast Tea, but is full of flavour and very refreshing. It's a great tea to drink without milk, but can also be made with milk.
*Clearance stock (excess production) Best Before Date: February 2027
English Breakfast Tea (Light) is also available as loose leaf tea.
If you're looking for a stronger English Breakfast try English Breakfast Tea New (Strong) available as loose leaf tea or in biodegradable pyramid tea bags.
- INGREDIENTS:
- Luxury Black Tea
- ORIGIN:
- Nuwara Eliya, Dimbula, Uva (Sri Lanka) Nandi, Kericho (Kenya) Nilgiri (India). Grown:(4000 - 8500) (5500 - 7500), (4000 -6500) ft above sea level
- CAFFEINE:
- Approx between 27- 35mg per cup
- LEAVES:
- Orthodox Blend - Flowery Pekoe (FP)
- AROMA:
- Wholesome full tea flavour notes
- COLOUR:
- Bright with coppery orange highlights
- TASTE:
- Medium bodied, enticing with milk
- WELL BEING:
- Energised, Refreshed, Alert
- SERVING GUIDE:
- Popular
- FLAVOUR:
- Medium Bodied
- FLAVOUR:
- Slightly Astringent
- HARMONISATION CODE < 3Kg:
- 0902300000
- HARMONISATION CODE > 3Kg:
- 0902400000
