Japanese Sencha Green Tea - Loose Leaf

	Smooth, green tea taste with rich flavour and good depth.
	Luxury Sencha Green Tea.
	Japan.
	2-4 Mins 1/Cup 80°C
	Shop Japanese Sencha Pyramid Tea Bags

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Description
3 Reviews

Japanese Sencha loose leaf green tea has a smooth, refreshing taste with rich flavour and good depth. With its distinctive, flat leaves, this premium Sencha is highly recommended for food service or for those wishing to embark on their green tea journey.

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5
Japanese Sencha

Posted by Maria K on Jan 28, 2025

Had tried green tea before in my cafe, but not loose leaf. Tried this sencha and what a difference! I think learning about the water temp to use helped, but getting great customer feedback. Would recommend.
5
Very forgiving!

Posted by Colin on May 02, 2023

Staff continually forget to let water cool but this tea still tastes great - no complaints.
4
This Sencha is up there!

Posted by Nicholas Taylor on Sep 13, 2017

What can I say but this is simply a beautiful green tea! I will certainly be stocking this we I open my tea shop.

Tea Facts

Tea: Premium Japanese Sencha green tea.
Leaves: Traditional Steamed, Pan Dried & Polished Sencha Green Leaves.
Latin/ Botanical Names: Camellia sinensis.
Grown: Kagoshima Prefecture, Japan, 200 - 1000ft above sea level
Aroma: Fresh green tea bouquet.
Infused Colour: Pale, yellow-green.
Caffeine: Approximately 20mg per 250 ml cup
Harmonisation Codes: <3Kg 0902100000 >3Kg 0902200000

Serving Guide

Tea Menu: Very Popular
Per 250ml Cup: 1 teaspoon (approx. 2.6g)
Water: Freshly filtered water brought to boiling point and cooled to around 80°C. Pour over leaves.
Brewing Time: 2 – 4 minutes; we prefer 3 minutes for a refreshing flavour.
Milk or Sugar: We don't recommend adding milk. Add sugar, honey or lemon to suit your taste preferences.

Health Benefits

Protection: Rich in antioxidants, especially catechins, green tea helps protect the body from free radicals and reduces the risk of chronic diseases.
Heart: Green tea may reduce the risk of heart disease and certain types of cancer.
Digestion: Green tea has been reported to help with weight management.
Mind: Green tea contains compounds that can improve mental alertness and focus.

FAQ's

Sencha Green Tea comes from the Camellia sinensis plant and is grown primarily in Japan. The tea leaves are harvested in late spring and then steamed to prevent oxidation. This step keeps the leaves green and helps maintain the unique properties of this tea. The leaves are then rolled, shaped, and dried. Finally, they are sorted into different grades, depending on quality and taste.

Commonly used in Japanese tea gatherings (known as senchadō, 'the way of sencha'), sencha leaves have a distinctive glossy look and feel that provide a rich and full flavour. Sencha is known for its balanced flavour profile combining sweetness, bitterness, and a refreshing umami taste. The tea's distinctive flavour depends on several factors: the tea leaves quality, the harvest timing, and the steaming process. The tea's bright green colour and high antioxidant content make it a popular choice among tea enthusiasts.