Caramel Cream Flavoured Black Tea

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Enjoy the delicious melt in the mouth taste of butterscotch blended with the natural flavour of creamy caramel, a hint of vanilla and premium Ceylon black tea. A superb tea blend that can be enjoyed anytime, Caramel Cream is a favourite with many as an after dinner tea and works well with milk and sugar if desired.

Black Tea , Calendula Petals, Sunflower Petals, Natural Flavours
Sri Lanka. Grown: 4000 - 8500 ft above sea level
Approx between 27- 35mg per cup
Orthodox Orange Pekoe (OP)
Sweet Caramel & Vanilla
Sweet Caramel & Vanilla
Wonderful, creamy smooth, caramel and vanilla taste
Great Addition
Medium Bodied

Caramel Cream Flavoured Black Tea: Your FAQ Guide

Discover everything you need to know about Caramel Cream Flavoured Black Tea with our FAQ guide. We've gathered the most frequently asked questions your customers might ask!

What is Caramel Cream Flavoured Black Tea?

Caramel Cream Flavoured Black Tea is a blend of high-quality black tea leaves infused with natural caramel and cream flavourings. This delightful combination results in a sweet, creamy tea with a smooth and robust taste, perfect for satisfying your sweet tooth while providing the rejuvenating benefits of black tea.

What are the health benefits of Caramel Cream Flavoured Black Tea?

While Caramel Cream Flavoured Black Tea is generally consumed for its delicious taste, it retains the healthful qualities of black tea, including:

  • Antioxidant properties: Black tea contains polyphenols, which fight free radicals and prevent oxidative stress.
  • Improved heart health: Regular consumption of black tea is linked to a reduced risk of heart disease and improved cholesterol levels.
  • Enhanced mental alertness: The balanced caffeine content supports focus and mental clarity.

How do I brew a perfect cup of Caramel Cream Flavoured Black Tea?

Follow these simple steps:

  • Heat water: Bring fresh water to a boil (100°C or 212°F) to ensure proper extraction of flavour.
  • Measure tea: Use 1 teaspoon of Caramel Cream Flavoured Black Tea leaves per 250 ml cup.
  • Steep: Pour boiling water over tea leaves and steep for 3-7 minutes.
  • Strain: Use a fine mesh strainer to remove the leaves, producing a smooth cup of tea.
  • Enjoy: Savour your cup of tea plain, or add sweeteners and/or milk to taste.

Is Caramel Cream Flavoured Black Tea suitable for vegans and vegetarians?

Yes, Caramel Cream Flavoured Black Tea is suitable for both vegans and vegetarians, as it contains only natural caramel and cream flavours derived from plant-based sources.

Can I drink Caramel Cream Flavoured Black Tea if I'm lactose intolerant?

Yes, this tea's caramel and cream flavours are lactose-free and safe for those with lactose intolerance.

Can Caramel Cream Flavoured Black Tea be consumed as an iced tea?

Absolutely! Caramel Cream Flavoured Black Tea makes a delicious and refreshing iced tea. Brew the tea as you normally would, but double the amount of leaves you use. Allow the brewed tea to cool before pouring it over ice and sweetening if desired.

Can I reuse the tea leaves for multiple infusions?

Yes, high-quality black tea leaves can be steeped multiple times. Caramel Cream Flavoured Black Tea leaves should provide 2-3 flavourful infusions. With each steep, simply increase the steeping time by 1-2 minutes to extract maximum flavour.

How do I store the tea properly to maintain freshness?

To preserve freshness and flavour, store your Caramel Cream Flavoured Black Tea in an airtight container away from light, heat, and moisture. Avoid storage near strong odours, which the tea leaves could absorb.