If you're an Earl Grey fan, then you must try this magnificent cream version. Full of flavour with a smooth creamy taste and vanilla overtones our Cream Earl Grey Tea is great any time of day...especially with a fancy cake or two!

INGREDIENTS:: Black tea, Cornflower petals, Natural flavour
ORIGIN:: Nuwara Eliya, Dimbula or Uva (Sri Lanka). Grown: 4000 - 8000ft above sea level
CAFFEINE:: Approx between 27- 35mg per cup
LEAVES:: Orthodox Orange Pekoe (OP)
AROMA:: Earl Grey bergamot with vanilla overtones
COLOUR:: Bright and Coppery
TASTE:: Creamy and mellow Earl Grey taste and superb finish
WELL BEING:: Comforting
MENU GUIDE:: Great Addition
FLAVOUR:: Vanilla
FLAVOUR:: Citrus
FLAVOUR:: Cream
STRENGTH:: Medium Bodied
CAFFEINE CONTENT:: Moderate

Cream Earl Grey Tea: Your FAQ Guide

We've gathered the most frequently asked questions your customers might ask!

What is the origin of Cream Earl Grey Tea?

Cream Earl Grey Tea is a popular variant of the classic Earl Grey tea, which traces its roots back to 19th-century England. The 'cream' variant blends the traditional bergamot-scented black tea with hints of French vanilla and cream flavour.

How is Cream Earl Grey Tea produced?

Cream Earl Grey Tea production involves a unique process. Quality black tea leaves are carefully selected and then flavoured with bergamot oil. To create this distinctive blend, the tea is then complemented with the warming and aromatic natural flavour of French vanilla and cream.

What are the health benefits of Cream Earl Grey Tea?

Cream Earl Grey Tea has several potential health benefits. The tea is rich in antioxidants, which may aid digestion, reduce anxiety, and improve heart health. The cream flavour also offers a soothing and comforting taste.