Decaffeinated Irish Breakfast Tea is most probably one of the finest decaffeinated teas available. Grown between 3000 and 4000 ft in the Travancore region of South India, the leaves are naturally decaffeinated using CO₂. The result? A tea with a true malty taste and full-bodied flavour just right to accompany a good hearty breakfast!
- INGREDIENTS:
- Decaffeinated Black Tea
- ORIGIN:
- Travancore Region, South India Grown approx. 3000 - 4000ft above sea level.
- CAFFEINE:
- Decaffeinated
- LEAVES:
- PF (Pekoe Fannings), CTC
- AROMA:
- Fresh with malty overtones
- COLOUR:
- Bright
- TASTE:
- True malty taste with some rosy notes.
- WELL BEING:
- Refreshing
- MENU GUIDE:
- Popular
- FLAVOUR:
- Malty
- FLAVOUR:
- Wholesome Tea
- STRENGTH:
- Full Bodied
- CAFFEINE CONTENT:
- Very Low
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One of the best
Having tried many decaffeinated teas over the years, this one is by far one of the best we've tried. Quick delivery and packaged well.