Apple Spiced Fruit Tea - Loose

	Crisp, fruity character, slightly sweet with cinnamon finish.
	Luxury Fruits - see details below.
	Thailand, Turkey, Egypt, Albania, India.
	6-8 Mins 1/Cup 100°C
	Shop Apple Spiced Fruit Pyramid Tea Bags

(2 reviews) Write a Review

UPC:

15060257731975

Description
2 Reviews

Apple Spiced Fruit Tea is a warming, fragrant fruit infusion that brings year-round comfort to high-street cafés and hotel lounges alike. Its natural sweetness and rich botanical spice blend offer a versatile caffeine-free choice for guests seeking a relaxing treat.
Sourced from choice growing regions across Thailand, Turkey, Egypt, and India, this blend combines dried apple pieces with whole spices and floral cornflower petals. It infuses into a rosy red cup delivering a crisp, juicy apple taste that finishes with a warm, gentle touch of cinnamon.
Naturally caffeine-free, it brews into a soothing hot infusion for cool afternoons or relaxes as an iced tea when brewed double-strength and poured over ice. Garnish with fresh fruit slices for an inviting cold drink option throughout the summer.

2 Reviews Hide Reviews Show Reviews

4
Not sure

Posted by Mandy on Jul 21, 2026

It smelled absolutely amazing, but there was an underlying flavour that just wasn't quite right for me. Looking at the ingredients afterwards, I noticed it contains stevia. I've realised I just don't enjoy the taste of sweeteners, even natural ones, so I think that's what I was picking up. Without the stevia, I think it would have been perfect but that's purely down to my own taste, so it wouldn't be fair for me to leave a negative review over something that's just personal preference.
5
Great Taste

Posted by Helen on May 08, 2023

Great taste as a hot fruit tea. Haven't tried it as an iced tea yet.

Tea Facts

Ingredients: Apple (40%), Cinnamon, Hibiscus, Ginger, Stevia Leaves, Cardamom, Clove, Cornflower Petals, Pepper, Natural Flavouring

Leaves: Grade #1 herb and fruit pieces / Botanical Matrix

Latin/ Botanical Names: Malus domestica, Cinnamomum cassia, Hibiscus sabdariffa, Zingiber officinale, Stevia rebaudiana, Elettaria cardamomum, Syzygium aromaticum, Centaurea cyanus, Piper nigrum

Grown: Thailand (Petchabun), Turkey (Anatolya), Egypt (Nile River Delta), Albania, India (200–1500 ft above sea level)

Aroma: Crisp apple and sweet spice

Infused Colour: Rosy tending red

Caffeine: None (Naturally caffeine-free)

Harmonisation Codes: All weights: 21069000

Official Product Specification Full technical & allergen specification (Doc Ref: JNT-SPEC-01-ASFT)

Download PDF Spec

Serving Guide

Tea Menu: A popular caffeine-free option ideal for autumn feature menus, festive holiday service, and refreshing summer iced tea prep.

Per Serving: 2 slightly heaping teaspoons (approx. 3g to 4g per 200–260ml)

Water: Freshly drawn boiling water (100°C) to maximise full extraction of fruit bioactives and essential spice oils.

Brewing Time: Steep for 6–8 minutes; extended steeping times intensify natural sweetness and spice depth without introducing bitterness.

To Serve: Enjoy hot straight, or add a drizzle of honey; brew at double strength and pour over ice for a spicy fruit iced tea.

Health Benefits

Metabolic & Glucose Balance: Active polyphenolic compounds in natural cinnamon pieces work to support healthy postprandial glucose regulation and metabolic parameters in human clinical trials.[1]

Digestive Comfort & Motility: Bioactive gingerols in real ginger root help accelerate gastric emptying and support smooth gastrointestinal digestion as demonstrated in human clinical research.[2]

Cardiovascular & Cellular Protection: Natural flavonoids and organic acids in dried apples and hibiscus petals provide strong radical-scavenging properties that support blood vessel function and cellular wellness in human clinical studies.[3]

To view our full selection of real fruit infusions, browse our complete wholesale fruit tea range.