Caramel Cream Black Tea - Loose

Caramel Cream loose leaf black tea has the delicious melt-in-the-mouth taste of butterscotch blended with the natural flavour of creamy caramel, a hint of vanilla, and premium Ceylon black tea. A superb tea blend that can be enjoyed anytime, is a favourite with many as an after-dinner tea, and works well with milk and sugar if desired.

Health Benefits

As a tea generally consumed for its delicious taste, it retains the healthful qualities of black tea, including:

• Antioxidant properties: Black tea contains polyphenols, which fight free radicals and prevent oxidative stress.
• Improved heart health: Regular consumption of black tea is linked to a reduced risk of heart disease and improved cholesterol levels.
• Enhanced mental alertness: The balanced caffeine content supports focus and mental clarity.

Vegans & Vegetarians

Caramel Cream is suitable for both vegans and vegetarians, as it contains only natural caramel and cream flavours derived from plant-based sources.

Lactose intolerant?

This tea's caramel and cream flavours are lactose-free and safe for those with lactose intolerance.

Good as an iced tea?

Absolutely! Caramel Cream Flavoured Black Tea makes a delicious and refreshing iced tea. Brew the tea as you normally would, but double the amount of leaves you use. Add any desired sweeteners, then allow the brewed tea to cool before pouring it over ice

Can I reuse the tea leaves for multiple infusions?

Yes, high-quality black tea leaves can be steeped multiple times. Caramel Cream Flavoured Black Tea leaves should provide 2-3 flavourful infusions. With each steep, simply increase the steeping time by 1-2 minutes to extract maximum flavour.