Using only natural flavours and oils there's no aftertaste or overpowering perfume so the high quality, natural taste of the Ceylon tea we use can be enjoyed in this traditional black tea matcha blend. Earl Grey Matcha makes a great latte - just take approximately 1 matcha scoop, add some boiled water to make a paste then add hot, frothy milk (add sugar or syrup to taste) for a truly delicious matcha latte.
If you'd like to learn more about how to make Matcha and Matcha Lattes, read our article at the Tea Hub: How To Make Matcha & How To Make Matcha Lattes
- INGREDIENTS:
- Black Tea, Natural Flavours
- ORIGIN:
- Sri Lanka
- CAFFEINE:
- Approx 80g per cup
- LEAVES:
- Fine Matcha made from Black Tea 10-16 micron
- AROMA:
- Floral bouquet of Ceylon tea combined with natural oil flavours
- COLOUR:
- Bright & Coppery
- TASTE:
- Floral and bergamot flavour notes with a touch of mild astringency.
- WELL BEING:
- Energising
- FLAVOUR:
- Slightly Floral
- FLAVOUR:
- Lively Tea
- STRENGTH:
- Medium Bodied
- CAFFEINE CONTENT:
- Moderate
- HARMONISATION CODE < 3Kg:
- 0902300000
- HARMONISATION CODE > 3Kg:
- 0902400000
