The Platinum Jubilee Blend

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The Platinum Jubilee Blend is a black tea blend developed to celebrate Her Majesty Queen Elizabeth's Platinum Jubilee. In addition to the Balmoral Blend we made for the Balmoral Estate in 2019, the Platinum Jubilee Blend will be served to visitors and sold throughout Visitor enterprises at Balmoral Estate. In development of the blend, we wanted to keep strong ties to Scottish tea history using predominantly teas from China, Sri Lanka and Assam (India) blended with flavoursome leaves from the Nandi Highlands in Kenya. To add a little twist, we've subtly flavoured using 100 % natural bergamot oil to give a hint of Earl Grey which is stronger in aroma than when infused. We also wanted to make a visually beautiful tea worthy of such a celebration so have added blue, red and white cornflowers which give a splendid burst of colour throughout the blend.

The Platinum Jubilee blend is also available in 100% Biodegradable & Compostable Pyramid Tea Bags

INGREDIENTS:
Luxury Black Tea, Red, Blue & White Cornflowers, Natural Bergamot Oil
GROWN:
India (Assam), Sri Lanka (Nuwara Eliya), China (Anhui Province)
CAFFEINE:
Approx between 27- 35mg per cup
LEAVES:
Blend of Flowery Broken Orange Pekoe (FBOP) and Broken Pekoe #1 (BP1), CTC and Orthodox
AROMA:
Wholesome full tea notes
COLOUR:
Reddish Brown
TASTE:
Full bodied flavour with delicate Earl Grey taste
WELL BEING:
Refreshing
WELL BEING:
Calming
FLAVOUR:
Slightly Mellow
STRENGTH:
Full Bodied
CAFFEINE CONTENT:
Moderate
HARMONISATION CODE < 3Kg:
0902300000
HARMONISATION CODE > 3Kg:
0902400000